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Menu Dish
Menu Dish

Dinner 7 Days a Week...Live Jazz on Tuesday!

Monday-Thursday 5pm-9pm

Friday & Saturday from 5pm-10pm

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Snacks

  • Gougères

    aged cheddar, parmigiano reggiano

    $8

  • Chick Pea "Fries"

    tomato fondue

    $10

  • Croquettes

    smoked trout, roasted garlic aioli

    $11

Chilled

  • Daily Selection East Coast Oysters

    $3.50

  • Shrimp Cocktail

    $22

  • 1.25 lb Maine Lobster

    $45

  • Gantry Platter

    six oysters, shrimp cocktail

    $36

  • Chrysler Platter

    dozen oysters, shrimp cocktail, salmon tartare

    $72

  • Empire Platter

    1.5 lb maine lobster, dozen oysters, shrimp cocktail, salmon tartare

    $95

Starters

  • Sourdough Focaccia

    whipped ricotta, rosemary salt

    $10

  • Grilled Asparagus

    smoked bacon, arugula pesio. slow poached egg

    $16

  • Crispy Calamari

    pasilla chile remoulade, grilled lime

    $17

  • Charred Carrot Salad

    toasted cashews, cilantro crema, crispy manchego

    $15

  • Steamed PEI Mussels

    chorizo, fresno chile, sourdough

    $17

  • Steak Tartare

    crispy sunchoke, smoked egg yolk, sourdough

    $18

  • Salmon Tartare

    ponzu, yuzu koshō, puffed jasmine rice, shiso

    $18

Salads

  • Market Greens Salad

    blue cheese, honey crisp apples, toasted almonds, white balsamic

    $15

  • Little Gem Caesar

    tahini, toasted bread crumbs, parmigiano reggiano

    $15

  • Grilled Additions

    Chicken $9

    Prawns $13

    Flank Steak $17

Pasta

  • Wild Mushroom Tagliatelle

    madeira, porcini butter

    $23

  • Lobster Agnolotti

    almond gremolata, tomato cream, meyer lemon

    $25

  • Braised Short Rib Cavatelli

    toasted pine nuts, parmigiano reggiano

    $24

Mains

  • Icelandic Cod

    baby artichokes. braised fennel. english peas. french coco beans

    $28

  • Roast Chicken

    green asparagus, reasied spring onion. chicken sausage "en croute"

    $29

  • Grilled Pork Chop

    cherry preserves, braised kale, aged sherry

    $32

  • Atlantic Salmon

    romanesco cauliflower, mushrooms, white wine

    $27

  • Dry Aged Burger

    bacon jam, mild cheddar, dijonnaise, pickles, hand cut fries

    $23

  • Fried Chicken Sandwich

    creamy slaw, spicy honey, pickles, sesame bun, hand cut fries

    $22

Steaks

  • NY Strip

    wild ramp butter, one side

    $44

  • Wagyu Flank

    gochujang butter, one side

    $38

  • Dry-Aged Porterhouse Dinner For Two

    red wine jus, two sides

    $140

Sides

  • Hand Cut Fries

    $12

  • Mac and Cheese

    $12

  • Duck Fat Hash Browns

    $12

  • Grilled Broccolini

    $12

Exquisite desserts made with love from our Executive Pastry Chef Ellen Scariati

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  • Carrot Cake

    Carrot Cake

    cream cheese frosting, roasted pecan, carrot jam

    $14

  • Coconut Layer Cake

    Coconut Layer Cake

    palm sugar, mango sorbet, pineapple

    $14

  • Salted Caramel Sundae

    Salted Caramel Sundae

    fudge brownie, vanilla chantilly, golden peanut brittle

    $15

  • Strawberry-Rhubarb Crisp

    spiced oat crumble vanilla gelato

    $15

  • Banana Pudding

    vanilla custard wafer crumb whipped cream

    $14

  • Gelato & Sorbet

    $10

  • Pint of Carrot Cake

    our signature carrot cake is available to enjoy at home

    $10

  • Cake for Wedding
    Cake for Wedding
    Slide 1 of 14
  • Decadent Dark Fudge Cake
    Decadent Dark Fudge Cake
    Slide 2 of 14
  • Mini Carrot Cake
    Mini Carrot Cake
    Slide 3 of 14
  • Hand painted gold leaf birthday cake with edible rice paper butterflies
    Hand painted gold leaf birthday cake with edible rice paper butterflies
    Slide 4 of 14
  • Bridal shower cake with personalized decorations and cake topper
    Bridal shower cake with personalized decorations and cake topper
    Slide 5 of 14
  • Our amazing Chef Ellen putting the final touches to a custom cake
    Our amazing Chef Ellen putting the final touches to a custom cake
    Slide 6 of 14
  • Custom Cake Toppers
    Custom Cake Toppers
    Slide 7 of 14
  • Chef Ellen's Famous Carrot Cake
    Chef Ellen's Famous Carrot Cake
    Slide 8 of 14
  • Baby Cakes
    Baby Cakes
    Slide 9 of 14
  • Pineapple Cake
    Pineapple Cake
    Slide 10 of 14
  • Delicious Cake
    Delicious Cake
    Slide 11 of 14
  • Piece of Cake
    Piece of Cake
    Slide 12 of 14
  • Photo Collage
    Photo Collage
    Slide 13 of 14
  • Salted Caramel Blondies
    Salted Caramel Blondies
    Slide 14 of 14

    • LIC's BEST BRUNCH!

    Saturday & Sunday 11am - 3pm

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    • Pastry Basket

      $18

    • Honey-Pecan Sticky Bun

      salted caramel

      $8

    • East Coast Oysters

      thai chili mignonette

      $22

    • Shrimp Cocktail

      gribiche, cocktail sauce, lemon

      $22

    • Whole Grain Salad

      brussel sprout, butternut squash, herb tahini, poached egg

      $17

    • Little Gem Caesar

      tahini, toasted breadcrumbs, parmigiano reggiano

      $15

    • Market Greens Salad

      blue cheese, honey crisp apples, toasted almonds, white balsamic

      $14

    • Avocado Toast

      "everything spiced" sourdough, whipped ricotta, toasted pepitas, gooseberry

      $18

    • Belgian Waffle

      blueberry compote, maple whipped cream, crispy pecans

      $17

    • French Toast

      pumpkin spiced whipped cream, pepita seed brittle, cider-maple syrup

      $18

    • Vegetarian Omelette

      baby arugula, wild mushrooms, local white cheddar

      $18

    • Smoked Salmon Benedict

      crispy potato pancakes, béarnaise, green salad

      $22

    • Bacon, Egg, and Cheese

      bacon, fried egg, cheese, english muffin

      $15

    • Green Market Sandwich

      grilled eggplant, arugula pesto, burrata, olive focaccia

      $18

    • Crispy Chicken Sandwich

      creamy slaw, pickles, spicy honey, sesame bun, hand cut fries

      $22

    • Wagyu Burger

      bacon jam, mild cheddar, dijonnaisse, house made pickles, sesame bun, hand cut fries

      $23

    Brunch Bar

    • Bottomless Brunch

      unlimited mimosas, sparkling blanc de blanc, chardonnay, cabernet, margaritas, bloody marys, aperol spritzes, featured cocktails

      $40

    • Sommelier Select Wine Bottles

      $40

    Sides

    • Applewood Bacon

      $8

    • 1/2 Avocado

      $6

    • Sourdough Toast

      $5

    • 2 Eggs Any Style

      $6

    • Duck Fat Hash Browns

      $10

    • Truffle Fries

      $10

    Kids

    • Belgian Waffle

      maple syrup

      $12

    • Pancakes

      maple syrup

      $12

    • Eggs, Bacon, and Toast

      $10

    • Chicken Fingers and Fries

      $10

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